Food & Freedom. How the Slow Food Movement Is Changing the World Through Gastronomy (Petrini Carlo); Rizzoli, 2022

Inspiring the global fight to revolutionize the way food is grown, distributed, and eaten. In the almost thirty years since Carlo Petrini began the Slow Food organization, he has been constantly engaged in the fight for food justice. Beginning first in his native Italy and then expanding all over the world, the movement has created a powerful force for change. The essential argument of this book is that food is an avenue towards freedom. This uplifting and humanistic message is straightforward: if people can feed themselves, they can be free. In other words, if people can regain control over access to their food-how it is produced, by whom, and how it is distributed-then that can lead to a greater empowerment in all channels of life. Whether in the Amazon jungle talking with tribal elders or on rice paddies in rural Indonesia, the author engages the reader through the excitement of his journeys and the passion of his mission. Here, Petrini reports upon some of the success stories that he has observed firsthand. From Chiapas to Puglia, Morocco to North Carolina, he has witnessed the many ways different peoples have dealt with food problems.
This book allows us to learn from these case studies and lays out models for the future.

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Основные характеристики товара

Параметр	Значение
ISBN	978-0-8478-4685-6
Автор(ы)	Petrini Carlo
Вес	0.45
Возрастное ограничение	16+
Год издания	2022
Год публикации	2015
Жанр	история
Издатель	Rizzoli
Издательство	Rizzoli
Кол-во страниц	240
Количество книг	1
Количество страниц	240
Обложка	твердый переплёт, суперобложка
Оформление обложки	суперобложка
Переплет	Твёрдый
Переплёт	Твёрдый
Тип обложки	твердая
Формат	145x220
Язык издания	Английский
Язык	Английский